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Blog
“Part of This Community”: First-Time ABA TechCon Attendee’s Experience
Ankitha Ramasubbu, student in the Cookie and Cracker Manufacturing Course (CCMC), attended TechCon 2019. She shared with us her first...
Press Releases
ABA President and CEO Robb MacKie Named Vice-Chair of NAM's Council of Manufacturing Associations
ABA President & CEO Robb MacKie has been named as the Vice-Chair of the National Association of Manufacturers' Council of Manufacturing...
Article
Professional Group Spotlight: Human Resources and Safety
ABA's HR and Safety Professionals Group discusses pressing topics related to labor and workplace issues. Learn more about the Group and...
Article
Sweet Grass team shows how to use regulation as a force for innovation
The Sweet Grass Kitchen team teaches baking professionals how to use regulation as a force for innovation at IBIE 2019.
Article
Bakers Applaud Passage of USMCA in House of Representatives, Urge Swift Ratification by Senate
The ABA applauds the House of Representatives’ passage of the U.S.-Mexico-Canada Agreement (USMCA) and urges swift ratification by the...
Article
Professionals Group Spotlight: Commodity and Agriculture Policy
The ABA Commodity and Agriculture Policy Professionals Group discusses pressing issues related to trade policy and its impact on the...
Article
ABA Announces Two New Government Relations Staff
The American Bakers Association is happy to announce two new Government Relations staff members: Lauren Williams, Director of...
Article
Bakers' Request for Additional Imports of Sugar Granted by USDA and Department of Commerce
An urgent notification from the American Bakers Association (ABA) to the US Department of Agriculture moved the Department of Commerce...
Article
Power of Bakery Update: Indulgent Items and In-Store Bakery
At IBIE 2019, ABA updated the Power of Bakery Report with new data on baked goods in a retail setting. Learn the latest on indulgent...